100% Winter Wheat
100% Winter Wheat
We make our vodka exclusively from winter wheat, an ode to the fine tradition of making vodka. But it’s not just tradition that drives us. We extensively travelled the world in search of the best ingredients and found that only winter wheat produces a spirit that is mellow, well rounded, and velvety smooth. Perhaps one day we’ll discover a better source for our vodka, but until then, we’re confident that we’ve found the best.
We make our vodka exclusively from winter wheat, an ode to the fine tradition of making vodka. But it’s not just tradition that drives us.
Single Estate
Single Estate
We know exactly where every single grain of wheat that goes into our distillation stills comes from, because we planted it, and we watched it grow – for a whole year. And even though that’s only slightly more fun than watching paint dry, it speaks to our commitment to the craft. Our wheat is grown at the estate itself, on a family holding, where quality precedes yield, because we understand that vodka begins from the soil, lives through the grain, and finally matures into spirit. And since our vodka is so damn good, we take great pains in making sure that every single batch of it is as good as the very first.
We know exactly where every single grain of wheat that goes into our distillation stills comes from, because we planted it, and we watched it grow – for a whole year.
Grain-to-Glass Production
Grain-to-Glass Production
No one touches our vodka, except us. Well, before you drink it, of course. Right from the cultivation of our grain, through hauling water from deep on-site wells, and right up to filtering our vodka through black pearls, we carry out every single step ourselves. That’s how obsessed we are with making sure that you receive only the most perfectly crafted vodka we can possibly make.
No one touches our vodka, except us. Well, before you drink it, of course.
Incredibly Pure Base Spirit
Incredibly Pure Base Spirit
We don’t distill our vodka just once, or twice, or three times. No. We distill our vodka continuously, for as long as it takes, until there’s nothing left but absolutely pure spirit, with zero methanol. And that ensures that D’YAVOL SINGLE ESTATE VODKA is smooth, clean, and crisp.
We don’t distill our vodka just once, or twice, or three times.
Black pearl filtration
Black pearl filtration
In order to achieve unparalleled smoothness and a touch of lingering sweetness on the tongue, we use rare black pearls to filter our liquid in the last stage of production. The natural iridescence of pearls, as well as their textured orb are the reason why these organic gemstones make such an impactful filtration barrier, ensuring a vodka that is smooth, clean, and crisp.
In order to achieve unparalleled smoothness and a touch of lingering sweetness on the tongue, we use rare black pearls to filter our liquid in the last stage of production.
